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	<title>Comments on: Ocean Crossing Azores Part Deux</title>
	<link>http://news.pesdablog.com/2010/05/21/ocean-crossing-azores-part-deux/</link>
	<description>Book News from Pesda Press</description>
	<pubDate>Fri, 10 Feb 2012 14:21:39 +0000</pubDate>
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		<title>by: Tony Ferrero</title>
		<link>http://news.pesdablog.com/2010/05/21/ocean-crossing-azores-part-deux/#comment-6620</link>
		<pubDate>Sat, 22 May 2010 09:14:04 +0000</pubDate>
		<guid>http://news.pesdablog.com/2010/05/21/ocean-crossing-azores-part-deux/#comment-6620</guid>
					<description>What gets me about those types of restaurants is that you cook your own food, yet they still employ a " chef"</description>
		<content:encoded><![CDATA[<p>What gets me about those types of restaurants is that you cook your own food, yet they still employ a &#8221; chef&#8221;
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